I t ' s n o t m e r e l y a b o u t s e l l i n g o i l . I t ’ s s o m e t h i n g m o r e n o b l e . I t r e p r e s e n t s p a s s i o n , c u l t u r e , t h e h i s t o r y o f a l a n d , a n d o f t h e i n h e r i t a n c e o f m y f a m i l y .
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/06/Risorsa-2-446x1024.png)
Who we are
F a l l i n l o v e w i t h o u r h i s t o r y a s w e l l .
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/06/raccolta-chieti.jpg)
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/06/iacovella-famiglia.jpg)
The Iacovella Davide farm has its roots dating back around one hundred and fifty years. Its history is a tapestry woven by the men and women who ardently loved, meticulously cultivated, and reaped every conceivable bounty from this magnificent land.
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MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Cucco
A fruity blend that balances between the light and medium spectrum of green olive flavours, with fine aromas evoking thistle, artichoke, and tomato.
It offers a medium level of bitterness and spiciness, with a lingering spiciness.
The texture is fluid and medium-lasting.
![](https://www.agricolaiacovella.it/wp-content/uploads/2020/04/Untitled-2-1.png)
Pinot Noir
Sangiovese Sierra Folia
Blueberries are organic grown combined with little wild plums of all colors we pick ourselves along the Snake River that separates Oregon from Idaho.
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/06/leccino.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Leccino
This olive oil boasts a medium level of fruitiness, primarily reminiscent of cut grass, olive leaves, and ripe almonds. Both bitterness and spiciness in this oil are at a medium level. Almond aftertaste. Persistent fluidity.
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/07/iacovella-dop.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
“Colline Teatine” DOP Olive Oil
This light-medium sensory profile delivers a well-rounded combination of green olive, artichoke, and almond flavors, complemented by a balanced interplay of bitterness and spiciness. The almond aftertaste contributes to a satisfying and memorable finish .
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/06/leccio-del-corno-iacovella.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Leccio del Corno Oil
This medium sensory profile combines the classic flavors of green olives with herb notes, predominant almonds, artichokes, and light tomatoes.
Medium-high bitterness and spiciness
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![](https://www.agricolaiacovella.it/wp-content/uploads/2023/06/iacovella-olivastro-bucchianico.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Wild olive oil from Bucchianico (Chieti)
The oil obtained from this remarkable and historically significant olive variety presents a sensory profile that is light and delicate, characterized by a range of enticing flavor notes: artichokes, green almonds, and green tomatoes.
A mild level of bitterness and spiciness.
Light and fluid persistence.
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/06/iacovella-intosso.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Intosso Olive Oil
This olive oil boasts a medium-high level of green olive fruitiness, with cut grass, green almond, artichoke, and light tomato notes.
Both bitterness and spiciness are present at a medium level. However, the spiciness takes precedence, providing a lively and invigorating sensation on the palate. This oil leaves a memorable aftertaste characterized by the enduring flavors of artichoke and almond.
Persistent.
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/07/iacovella-coratina.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Coratina Olive Oil
This olive oil has a medium-high level of fruitiness. Both bitterness and spiciness are significant, with a prevailing scent of fresh almond and a delightful undertone of grass/leaf and artichoke.
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/07/genitle-chieti.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Gentile di Chieti
This olive oil presents a medium level of fruitiness. Both bitterness and spiciness are present at a medium-light level, with a prevailing scent of fresh almond and a delightful undertone of grass/leaf and artichoke.
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/10/iacovella-dritta.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Dritta
An oil distinguished by a moderate degree of fruitiness, coupled with a gently balanced blend of bitterness and spiciness. The prominent note is that of fresh almonds, accompanied by a subtle essence of grass or leaves and a delicate hint of artichoke.
![](https://www.agricolaiacovella.it/wp-content/uploads/2020/05/cucco-trasp.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Cucco
A fruity blend that balances between the light and medium spectrum of green olive flavours, with fine aromas evoking thistle, artichoke, and tomato.
It offers a medium level of bitterness and spiciness, with a lingering spiciness.
The texture is fluid and medium-lasting.
![](https://www.agricolaiacovella.it/wp-content/uploads/2020/04/Untitled-2-1.png)
Pinot Noir
Sangiovese Sierra Folia
Blueberries are organic grown combined with little wild plums of all colors we pick ourselves along the Snake River that separates Oregon from Idaho.
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/06/leccino.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
Leccino
This olive oil boasts a medium level of fruitiness, primarily reminiscent of cut grass, olive leaves, and ripe almonds. Both bitterness and spiciness in this oil are at a medium level. Almond aftertaste. Persistent fluidity.
![](https://www.agricolaiacovella.it/wp-content/uploads/2023/07/iacovella-dop.png)
MONOVARIETAL EXTRA VIRGIN OLIVE OIL
“Colline Teatine” DOP Olive Oil
This light-medium sensory profile delivers a well-rounded combination of green olive, artichoke, and almond flavors, complemented by a balanced interplay of bitterness and spiciness. The almond aftertaste contributes to a satisfying and memorable finish .
THE OLIVE GROVES
A S t r o l l A m o n g s t t h e O l i v e T r e e s
All of our olive groves are nestled on the rolling hills of the Alento Valley, gracing the landscapes of Bucchianico and the slopes of Chieti.